Hippocrates Farm sea buckthorn jam with orange and cinnamon
Sea buckthorn jam with orange and cinnamon, rich in antioxidant activity and nutritional value. Sea buckthorn contains vitamin C in a concentration up to 100 times higher than any vegetable or fruit.
It contains all the vitamins of the B complex, which help the proper functioning of the nervous and muscular system and the heart. It is considered by scientists, the richest source of vegetable fatty acids, necessary for the proper functioning of the brain, immune and reproductive system while protecting against cardiovascular disease.
The orange, It has been shown to be rich in vitamins and minerals mainly vitamin C, potassium and B vitamins. Other bioactive components of orange with significant health benefits are carotenoids and phenolic compounds (mainly flavonoids). Both of these categories of ingredients act as antioxidants in the human body. Orange strengthens the body's defenses and protects against viruses. In addition, it contributes to cardiovascular health as well as improving gastrointestinal function. Finally, the Cinnamon comes to give a special aroma but also to strengthen the antioxidant action of the jam.
It fights inflammation and reduces the risk of heart disease as it lowers cholesterol, LDL cholesterol and triglycerides, while HDL cholesterol remains stable.
Cinnamon can reduce insulin sensitivity by allowing the hormone to lower blood sugar levels. Cinnamon aldehyde, the main ingredient in cinnamon, can fight various types of infections, giving it antibacterial and antifungal properties.
- Fat Free
- No saturated fats
- Low salt content